My Version of the Cook out Vegan Buffalo Chicken Sandwhich

Ingredients 

Portobello Mushroom  Caps

Sauteed in

Franks original Red Hot 

Soy Sauce

Lime juice

1 - 2 Hours

Egg Plant Sliced 

Virgin Olive Oil

Both Cooked on 

 Grille

Mushroom Cap

(Cooked until Chicken like Texture) 

Slice of Egg Plant

Placed both on a Hamburger Bun

Vegan Mayo 

(Walmart  or Target  Cheapest)

Slice of Tomato

Lettuce

Vegan Delight at your next Cook out

Sorry no Picture 

will have Pictures  next cook out

Vegan Walnut and Raisin Zucchini Bread Made From Home Grown Zucchini

Vegan Walnut and Raisin Zucchini Bread 

 Made From  Home Grown Zucchini 

Ingredients

Flour

Baking Powder

Baking Soda

Salt

Cinnamon

Apple Sauce

Vegetable Oil

Sugar

Imitation Vanilla

Chopped Walnuts

Raisins

Gluten Free Vegan Zucchini Bread With Walnuts & Raisins

Gluten Free Vegan Zucchini Bread
With Walnuts & Raisins
Ingredients:

Gluten Free Flour
Baking Powder
Baking Soda
Salt
Cinnamon
Apple Sauce
Vegetable Oil
Sugar
Imitation Vanilla
Home Grown  Fresh Zucchini
Crushed Walnuts
Raisins

Lunch With My Wife

Lunch With My Wife

Me and my wife where out doing some running around Monroeville.

Thanks to my Son Gregg and his wife Sara had giving us a gift card to

 Red Lobster or Olive Garden. For our Anniversary 

So we decided on the Olive Garden. We had a five minute wait.

Then we were seated. I ordered an unsweetened tea with lemon and she ordered a water.

We looked over the menu and our waitress Ashley G took our orders I got the tour of Italy

and Paula ordered the Mediterranean Flatbread. and we both got the Garden salad and bread sticks. When the waitress brought out our food she told me that the one manager Dena had seen the chicken Parmesan and thought the piece of chicken was to small and had them making me another piece and they left the smaller piece on the plate,

they brought out the full size piece when it was done. Then Dena came out to make sure everything was ok and to explain why she did it.

That was a great visit To the olive garden in Monroeville Pa.

My hat is off to there Great service and attention to detail. I would bet that 8 out of 10 restaurants would have just tried to slide the smaller piece of chicken thru without saying a word.

 I rate The Olive Garden food over all 10 

and their service rating over all 10

Omnivore Breakfast Sandwich 03/22/15

A quick and tasty 

Breakfast Sandwich and Coffee

Ingredients

1 Eggs

1 English Muffin (Aldi $0.99)

2 Turkey Brown and serve sausage round

Milk

salt

Black Pepper

Egg Maker (Aldi)

Keurig coffee maker

Take the 1 turkey sausage and microwave 

for 1 minutes on a paper towel. set aside

Slice muffin in half place in toaster. Crack egg in egg cooker

pour in a little milk to make if fluffy, salt and pepper it then

Mix real good with a fork until you can't see  no more milk. 

Place the sausages in the uncooked egg close lid and place in the microwave

for 1:25 microwaves vary so you might have to adjust your time.

while that is cooking toast muffin and make your coffee.

After the egg is done open the Lid place a piece or two of

American or ant cheese you like on top folding in the edges 

heat for 24 seconds. Butter your muffin, remove egg with a fork on to 

your muffin place top of muffin on top grab your coffee 

And.

Dinner March 18, 2015

Vegan Vegetable 

Home made soup

Ingredients:

1 Bag of large Carrots (Cut into large Pieces)

1 5lb Bag of Potatoes (Cut into 1" chunks)

2 Large Onions (Cut into large Pieces)

1 Small head of Cabbage (Cut into 1" squares) 

1 8oz fresh Mushrooms (Peeled and sliced thick)

2 14.5 cans of Diced Tomatoes  (Drained)

2 14.5 Cans of Great northern beans (Drained)

2 14.5 Cans of Light red kidney beans (Drained)

1 Stalk of celery (Cut into large pieces) the whole bag is 1 Stalk

13 Tsp Garden Vegetable flavor soup base (Bell-View) 380 Auction

Cut All your fresh Vegetables up and wash off and

 add to a large Pot. 

Measure out 3 1/2 Quarts of water heat on stove until it comes 

to a boil and Stir in 13 tsp of Garden Vegetable Base 

and mix until dissolved 

Add the Beans and diced tomatoes to the pot, Then Add the Base to the pot.

It should come to the  top of vegetables Cover with a lid

heat on a low / medium heat until the vegetables

 cook down about 10 minutes Stir so the bottom don't burn

Then put lid on stir occasionally and cook for couple of hours until carrot

and potatoes are tender.

Omnivores Stuffed Mini Sweet Peppers and Meatballs 03/17/15

Omnivores

Stuffed Mini Sweet 

Peppers and Meatballs

Ingredients 

1 Pound of ground meat

1 Bag of Mini Sweet Peppers (Aldi grocery store)

1 Egg (Aldi grocery store)

1 Tbsp Parsley

1 Tbsp Oregano

1 Tbsp Black Pepper

2 Tbsp Garlic Salt

1/2 Cup of Italian bread crumbs

Any Pasta you prefer.

Preheat oven to 350

Cut tops off of Peppers slice down one side 

and clean out seeds and wash.

Mix Ground meat with egg, seasonings and bread crumbs.

Mix well, Stuff peppers and place in a baking dish,

Roll the rest of ground meat into meatball and place in

Baking dish cover with tin foil and bake for 1 Hour

You can Make any kind of pasta to have with them.