Thursday, August 20, 2015

Gluten Free, Vegan Donuts

Gluten Free, Vegan 
Raisin, Sugar & Cinnamon, MiniDonuts
& some with white icing and cinnamon
Sunday August 16, 2015
Wanted to try out my New mini Donuts
Her we go

Plain 

With Icing 


Saturday, August 15, 2015

Family Reunion 
August 1 2015 
Time to start baking for Vegan Treats to take to the reunion
No Vegan Left Behind
Start with

12 Gluten Free Vegan Chocolate Chip cup cakes 
12 Gluten Free Vegan Walnuts & Raisin cup cakes
06 Gluten Free Vegan Chocolate Chip Zucchini Bread
06 Gluten Free Vegan Chocolate Chip,Walnuts & Raisin Zucchini Bread

12 Vegan Zucchini blue berry muffins
12 Vegan Zucchini Cup Cakes W Chocolate chips
12 Vegan Zucchini Cup Cakes W Raisins
12 Vegan Zucchini Cup Cakes W Walnuts
12 Vegan Zucchini Breads 



Dinner for Tonight 8/12/15
Omnivore Stuffed Zucchini 




















Thursday, July 9, 2015

My Version of the Cook out Vegan Buffalo Chicken Sandwhich

Ingredients 
Portobello Mushroom  Caps
Sauteed in
Franks original Red Hot 
Soy Sauce
Lime juice
1 - 2 Hours
Egg Plant Sliced 
Virgin Olive Oil
Both Cooked on 
 Grille
Mushroom Cap
(Cooked until Chicken like Texture) 
Slice of Egg Plant
Placed both on a Hamburger Bun
Vegan Mayo 
(Walmart  or Target  Cheapest)
Slice of Tomato
Lettuce
Vegan Delight at your next Cook out
Sorry no Picture 
will have Pictures  next cook out





Vegan Walnut and Raisin Zucchini Bread Made From Home Grown Zucchini

Vegan Walnut and Raisin Zucchini Bread 
 Made From  Home Grown Zucchini 
Ingredients
Flour
Baking Powder
Baking Soda
Salt
Cinnamon
Apple Sauce
Vegetable Oil
Sugar
Imitation Vanilla
Chopped Walnuts
Raisins












Friday, July 3, 2015

Gluten Free Vegan Zucchini Bread With Walnuts & Raisins

Gluten Free Vegan Zucchini Bread
With Walnuts & Raisins
Ingredients:
Gluten Free Flour
Baking Powder
Baking Soda
Salt
Cinnamon
Apple Sauce
Vegetable Oil
Sugar
Imitation Vanilla
Home Grown  Fresh Zucchini
Crushed Walnuts
Raisins












Saturday, May 2, 2015

Lunch With My Wife

Lunch With My Wife
Me and my wife where out doing some running around Monroeville.
Thanks to my Son Gregg and his wife Sara had giving us a gift card to
 Red Lobster or Olive Garden. For our Anniversary 
So we decided on the Olive Garden. We had a five minute wait.
Then we were seated. I ordered an unsweetened tea with lemon and she ordered a water.
We looked over the menu and our waitress Ashley G took our orders I got the tour of Italy
and Paula ordered the Mediterranean Flatbread. and we both got the Garden salad and bread sticks. When the waitress brought out our food she told me that the one manager Dena had seen the chicken Parmesan and thought the piece of chicken was to small and had them making me another piece and they left the smaller piece on the plate,
they brought out the full size piece when it was done. Then Dena came out to make sure everything was ok and to explain why she did it.
That was a great visit To the olive garden in Monroeville Pa.
My hat is off to there Great service and attention to detail. I would bet that 8 out of 10 restaurants would have just tried to slide the smaller piece of chicken thru without saying a word.
 I rate The Olive Garden food over all 10 
and their service rating over all 10