Song Of The Day 11/24/16

Thursday 

11/24/16

Mike Tramp

From the Museum Album

Released August 18, 2014 

Target Records

Mother

What a great Song

All the Rights belong to Mike Tramp

Vegan Chocolate Chip Zucchini Bread

Vegan 

Chocolate Chip 

Zucchini Bread
Prep Time: 10 Minutes
Cook Time: 45 Minutes

3 - Cups flour

1 - Tsp baking powder

1 - Tsp baking soda

1 - Tsp salt

1 - Tbsp Ground Cinnamon 

2 - Tbsp pumpkin pie spice

3/4 - Cup unsweetened apple sauce

1 - Cup vegetable oil

2 - Cups sugar

1 - Tbsp vanilla 

2 - Cups of shredded zucchini
(washed and shredded with the skins on cut off ends)

1 - Cup of Vegan Chocolate chips
Shoul make 5 mini loafs or 1 large and 2 small loafs

Pre heat oven 350 degrees

In a large bowl add the flour, baking soda, 

baking powder, salt and cinnamon 

mix with a wisk.

In a separate bowl add the apple sauce, oil, sugar and vanilla

mix with a wooden spoon.

combine both bowls and mix with a mixer

add the zucchini and mix well
the add the chocolate chips and mix 

then take you mini loaf pans or 1 large and 2 small

spray with a non sticking spray and fill about 3/4 of the way 

(do not fill to the top)

Place pans on a cookie sheet and

bake for 45 minutes on the mini loafs and for a large loaf 

60 minutes when the time is done stick a tooth pick in center 

if the tooth pick comes out clean they are done if 

not replace in oven for 5 more minutes and then recheck

Vegan Zucchini Plain or Walnut Pumpkin Bread

Vegan 

Pumpkin, Walnut
or Plain
 Zucchini Bread
Prep Time: 10 Minutes
Cook Time: 45 Minutes

3 - Cups flour

1 - Tsp baking powder

1 - Tsp baking soda

1 - Tsp salt

1 - Tbsp Ground Cinnamon 

2 - Tbsp pumpkin pie spice

3/4 - Cup unsweetened apple sauce

1 - Cup vegetable oil

2 - Cups sugar

1 - Tbsp vanilla 

2 - Cups of shredded zucchini
(washed and shredded with the skins on cut off ends)

1 - Cup of chopped walnuts
(optional)

Pre heat oven 350 degrees

In a large bowl add the flour, baking soda, 

baking powder, salt and cinnamon 

mix with a wisk.

In a separate bowl add the apple sauce, oil, sugar and vanilla

mix with a wooden spoon.

combine both bowls and mix with a mixer

add the zucchini and mix well
Optional

the add the walnuts and mix 
(I put 2 un cut walut halves on he tops for decorations)

then take you mini loaf pans or 1 large and 2 small

spray with a non sticking spray and fill about 3/4 of the way 

(do not fill to the top)

Place pans on a cookie sheet and

bake for 45 minutes on the mini loafs and for a large loaf 

60 minutes when the time is done stick a tooth pick in center 

if the tooth pick comes out clean they are done if 

not replace in oven for 5 more minutes and then recheck

Vegan Dinner 11/21/16

Vegan
Spicy Kung Poa

 Stir Fry

With Oven Roasted
 Cauliflower

 and

 Brussels sprouts 
Prep Time: 20 Minutes
Cook Time: 30 Minutes

3 - Small zucchini

(Washed and diced)

1 - 8 oz package of fresh mushrooms

(Peeled and sliced do not wash)

8 - Mini sweet peppers or 2 large green peppers 

(Washed and cut off tops clean out seed and cut into pieces)
1 - Large onions
(Peeled and cut into nice size pieces)
1 -  of broccoli 
(Washed and cut into pieces)
Minute rice
(Cook to the direction on the box or bag)

1 - Cup of Kung Poa sauce

1 - Cup of Thai Chili sauce

1 - Bag of fresh Brussels sprouts

(Wash cut off stem end and cut in half long ways)

1/2 - Head of cauliflower 

(Cut into bite size pieces)

Garlic salt or powder

Black pepper

Basil

Oven Roasted

 Cauliflower

 and

 Brussels Sprouts

Pre heat oven to 350

Place the pieces of Brussels sprouts

and cauliflower in a gal size resealable freezer bag 

add olive oil and seal it, coat all pieces 

cover a cookie sheet with parchment paper 

pour the Cauliflower and Brussels sprouts on cookie sheet 

sprinkle with Garlic salt or powder, Basil, and Black pepper

place in oven bake for 15 Minutes, remove and flip with a spatula 

and replace in oven for 15 more minutes

(some leafs will look burnt but taste great) 

Stir fry

In a large frying pan add olive oil and heat, when the oil is hot 

add the zucchini, Broccoli, Peppers, and onions, 

cook on medium heat stirring often so they don't stick or burn

Add a cup of water

 until the zucchini is tender

Then add the mushrooms and cook until mushrooms turn brown

Add the kung Poa sauce mix well 

Then add the Thai chili sauce

mix and cook for about 5 Minutes and lower heat  let simmer 

cook your rice as directions on the box

Add rice to a bowl or plate 

cover with the stir fry

same with Cauliflower

Video Of The Day 11/21/16

Monday 

11/21/16

Mike Tramp

White Lion

From their 2nd Album

Pride

Released June 21, 1987

on 

Atlantic Records

When The Children Cry

All Rights Belong to Mike Tramp

Free Giveaway 11/20/16 to 12/10/16

Free Giveaway
Plus free shipping
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1998

The Hamilton Collection

 Christmas Tree 

Bird House Ornaments
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The Black bird Bower
and 
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Video Of The Day 11/18/16

Friday 

11/18/16

Mike Tramp

3rd Solo Album

From the album

More To Life Than This

Released March 17, 2003

Nothing at All