My Vegan Peanut Butter Chocolate Chip Nuts Cookies
Ingredients:
2 - Cups Jiff chunky peanut butter (Sams club 2 pack 40 oz jars)
2 - Cups brown sugar.
2 - Cups Gluten Free Flour Bobs red mill
2 - Cups Gluten Free Flour Bobs red mill
1 - 4 oz cup of apple sauce (Musselman's original apple sauce 6 - 4 oz pk Shop n Save)
2 - Tsp of vanilla:
2 - Tsp of baking soda:
1 - Cup of vegan chocolate chips ( GHirardelli Premium Baking chips Shop n Save)
Prep Time 5- 8 minutes
Baking time 8 - 9 minutes
Prep Time 5- 8 minutes
Baking time 8 - 9 minutes
In large bowel mix together peanut butter, brown sugar, apple sauce and vanilla. with Mixer on medium speed
or by hand with a big wooden spatula. until all ingredients are mix together well.
Add baking soda then Chocolate chips mix well then refrigerate for at least 1 Hour.
Coat cookie sheet with non stick spray After cookie dough has been chilled for at least one hour.
Roll into balls and place on cookie sheet. Usually about 12 and back for 8 to 9 Minutes.
put on cooling rack let stand 10 minutes then enjoy.
No comments:
Post a Comment